Monday, December 30, 2019

Data Catalog For Enterprise Geodatabase - 1008 Words

Summary: Spatial information is usable when it has metadata, as it is straightforward to follow and find datasets. GIS data catalog for Enterprise Geodatabase is a project which allows acquiring information regarding the availability of GIS datasets and related properties such as quality, description, the point of contact, extent, etc. The audience for the project are the internal customers looking for data. Managing spatial metadata records are critical for maintaining an organization s investment in spatial data. Since the year 2009, UServices support terabytes of data. However, the data does not consist of metadata. The data is occasionally inconsistent, foreign or obsolete. Data catalog will allow them as a department to achieve the following goals: †¢ Support a high quality of data †¢ Supports decision-making †¢ Provide consistent information to the customers. †¢ Provide an inventory of data assets †¢ Help figure and keep up the value of data †¢ Help decide the reliability and currency of data †¢ Document legal issue †¢ Help plan budget In my opinion, this research has contributed to the organization and personal development. This project is a package of individual growth in addition to organizational growth. Personal Experience: Metadata - a set of data, that describes and gives information regarding other data. In technical and undergrad degree program, the fundamental concept of metadata was introduced. Due to lack of practical

Sunday, December 22, 2019

Genetically Modified Food Production Definition Essay

Genetically modified food production definition: According to the World Health Organization, Genetically modified organisms (GMOs) can be defined as organisms (i.e. plants, animals or microorganisms) in which the genetic material (DNA) has been altered in a way that does not occur naturally by mating and/or natural recombination. Genetically modified food definition: Genetically modified food is a source of great controversy, yet most of us are eating it every day. If you cook with canola oil, snack on biscuits and chocolates, drink soy milk or eat tofu, you re probably tucking into â€Å"Franken food†. Genetically modified food are imported from other country’s to Australia, for example imported soya, soya is a protein bean from an Asian plant its used as an replacement for animal protein in certain foods for example it’s in chocolate, potato chips, margarine, mayonnaise and all sorts of salad dressings. Imported corn can be found in foods like bread, your breakfast cereals, corn chips, gravy mixes, corn oil, corn flour and corn syrup. Imported sugar beet, sugar beet is a large beet with white roots that is grown as a source of sugar; this is used for all sugar produce. There are no currently no genetically modified fruit or vegetables in Australia. If you are planning to import and sell products you would have to go through a strict approval process. Genetic modification food works through gene technology; the two organisms are plants and animals. This involvesShow MoreRelatedWhat Is Gm Foods And The Process Of Producing Gm Food Essay987 Words   |  4 Pagespaper will explain the meaning GM foods and the process of producing GM foods. Furthermore, some of the GM foods available in the market today will be enumerated. A brief explanation of the genetic alteration made to the some of the GM foods mentioned in the paper will be enumerated. Since the genetic engineering of foods has always been a controversial topic in the society, this paper will address some the concerns the society has about the consumption of GM foods. Furthermore, a section will beRead MoreAdvancements In Biotechnology Essay1088 Words   |  5 Pagesreport discusses the merits and demerits of extensive applications of biotechnology, specially the impacts of genetically modified/engineered crops which brought up in market 1990s. According to Wikipedia, the definition and process of genetically modified crops is summarised as â€Å"Genetically modified (GM) foods are foods derived from genetically modified organisms. Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering, using a process of eitherRead MoreGenetically Modified Food: Undertanding How Genes Affect an Organism632 Words   |  3 PagesDuring the last few decades, genetically modifying foods have increasingly advanced. Understanding how genes affect an organism is one of these advancements and with this geneticists have begun to alter original genes found in foods. Altering the genes of food has placed the name â€Å"genetically modified† on these foods. Currently, around the World, genetically modifying foods is a very controversial topic and has people wondering if altering with our food is good or bad thing. â€Å"While legal challengesRead MoreAnalysis Of The Book The Red Apple 1703 Words   |  7 Pagesingredients that can prevent one from seeing a physician? If this apple is genetically modified with ingredients that can help fight diseases and virus, then assumably there would be no need to see the doctor. The issue of genetically engineered apples may lead to a new set of issues in the supermarket. Andrew Pollack wrote the article, That Fresh Look, Genetically Buffed, in the New York Times explaining a new genetically modified apple, the Arctic Apple, that will not turn brown when it is cut up orRead MoreGenetically Modified Fish For Consumption1283 Words   |  6 Pages By a broad definition, â€Å"genetic modification† refers to changes in an organism’s genetic makeup that does not occur in nature. This process can be used to replicate the DNA of one organism to make the DNA of another organism similar to the original. Genetic engineering techniques could be used for numerous r easons including research, agricultural purposes, biotechnology and medicine. Salmon is a very popular fish and is consumed by many groups of people in the United States. The new salmon isRead MoreHow Safe Is Genetically Modified Food?1688 Words   |  7 PagesHow Safe is Genetically Modified Food? There is a lot of controversy has occurred with the arrival of Genetically Modified Organisms (GMOs), especially the production, consumption, and sale. Many people are concerned, or not convinced, that the consumption of GMO foods by humans may or may not create health risks. Would you ever think of eating genetically modified food in your daily meal? If you re like most people, you ll be puzzled to know that most fast food places like McDonalds and BurgerRead MoreGenetically Modified Organisms ( Gmos )1291 Words   |  6 PagesGenetically Engineered Organisms Genetically Modified Organisms or (GMOs) have become a very large part of today’s economy and food distribution. Globalization 101 presents a good definition, â€Å"A GMO is an organism (either a virus, a bacterium, or a more complex life-form) whose genetic makeup has been altered by humans for a specific purpose. (â€Å"Genetically Modified Organisms,† n.d.).† Billion dollar crop corporations, farmers, and food distributors all use GMOs to maximize their production effortsRead MoreEffects Of Gmos On The Human Body Essay1474 Words   |  6 Pagesconscious world today and advance food technology people are beginning to wonder ‘what is it that we are actually taking in’. This is where the word GMOs starts being tossed around. GMO is the abbreviation of Genetically Modified Organisms, but if crops and livestock are fine naturally why should they be modified? This is where the myth of GMOs being harmful to the human body become present. The public gro ws intimidated when they know that their food has been modified, leaving the people with a stateRead MoreGenetically Modified Organisms ( Gmos )1642 Words   |  7 PagesGenetically modified organisms are an extremely controversial topic, which has many positive and negative effects. As the population of the world increases, more and more food must be produced to sustain all of life on earth. GMOs have incredible potential to eliminate the issue of hunger worldwide and could possibly provide enough food to sustain the entire globe. Genetically modified Organisms can be plants or animals which contain their own special properties modified by humans, but often haveRead MoreEssay about Genetically Modified Foods Speech1295 Words   |  6 Pagesï » ¿Genetically Modified Foods GENERAL GOAL: I want to inform my audience. SPECIFIC SPEECH GOAL: I would like to increase the audience’s knowledge of genetically modified foods, their history, and the controversy that it involves. THESIS STATEMENT: I want to inform my audience by explaining exactly what genetically modified foods are, as well as, there intended purpose, history, advantages, disadvantages and controversy surrounding them. Introduction I. Before you eat a meal or snack do you

Saturday, December 14, 2019

How Language Develops in Children Free Essays

For every parent, language development in their children is a fundamental aspect that must be given importance as many parents are concerned about the progress of their children when it comes to learning to speak and to understanding words and their meanings. The child’s communication skills are further developed through the interactions they have with other people. That’s why parents must continually provide the interaction needed so that their children’s progress is continuous and steady. We will write a custom essay sample on How Language Develops in Children or any similar topic only for you Order Now Language development is defined as the process in which young children understand and communicate language during early childhood. Rafanello says that it is acquired more quickly in the first five years of a baby’s life (1). The amazing thing is that even before the baby is born, he can differentiate native language and other languages. This is because when they are still inside the womb, they hear and respond to familiar voices, especially the mother’s. An infant’s brain goes through changes after birth. Trillions of pathways develop between brain cells, and these pathways will allow the baby to learn and think, and then talk, and whatever stimulation a baby has during the early years of his life will mold and strengthen these brain pathways. Caregivers of these babies, especially the parents, need not worry because there are so many opportunities for a child’s language skills to be further enhanced. Rafanello added that the experiences of an infant with language in interaction with parents and other people around him will impact his overall development (1). A baby communicates through facial expressions, coos, gestures and verbal cries. In the article â€Å"Language Development in Children,† it says that even before a child can speak, he can understand words. It also adds that the language spoken to a baby from birth will enable him to comprehend the words and later on speak them. Language development in babies starts through gestures and facial expressions. Through these, a baby can express his comfort or discomfort, unpleasantness and even satisfaction. There will be words that will have emotional significance on a baby, and these are usually the words that he will pay attention to. A study showed that as early as twenty-four weeks, an infant can differentiate between â€Å"bah† and â€Å"gah.† Another study showed that a month old infant can â€Å"associate sucking behavior to the sounds of â€Å"b† and â€Å"p.† Later on in his life, he will learn to â€Å"babble† and form his own language (â€Å"Language Development in Children†). It is of importance that parents talk to their children, as this stimulation with the language environment has value. It is said that a baby learns to connect words with his emotional experiences and this will provide him the motivation to talk, or to express his feelings through â€Å"babbling.† As the baby grows, he will attempt to create sounds in trying to communicate with the people around him. A study cited in the â€Å"Language Development in Children† showed that when a person pronounces words very clearly to an infant, it will help the infant to understand. This is a very important measure of a baby’s language development so that he can comprehend words and their meanings. A baby will also learn that his babbling will gain the attention of those who are around him. Listening is an important step before a child can learn. When a baby listens to a lot of things, he can develop and expand his vocabulary and improve his IQ. This is also the result of a study of the National Institute of Child Health and Human Development (NICHD). Aside from the larger vocabulary, a baby’s language skills are more complex when they are raised in high-quality child care environment (Rafanello 1). Moreover, â€Å"live† language can tremendously improve the language skills of child. To be able for children to comprehend language, they must hear it in association with what happens around them. Through this, language does not become merely noise. Another important thing for a parent to remember is talking directly to the baby even before he can talk back. This facilitates understanding of a word or words that are spoken many times. The best and natural way for a baby to learn the meanings of words is talk to him in relation to what is happening. Actions and descriptions of objects or thoughts will also help the baby to associate words with them. A study by the National Institute of Child Health and Human Development (NICHD) showed that a positive interaction is connected with language development. Furthermore, a child can learn better through language-based interactions with his parents or the people around him. At times, a baby repeats a word many times, such as â€Å"bah† in reference to the same object. When he grows, he learns to speak other sounds. For instance, a baby can make sounds when he is in his crib. When his mother approaches and talks to him, the baby’s sounds become frequent. This is a very significant step as it opens another opportunity for the speech development of a child. If a baby is stimulated, he will use his vocal cords many times. This also makes way for increased social stimulation from other people to him. The following presents the language development of children at certain ages. Even before birth, language development takes place, especially when a mother constantly talks to her unborn child. According to Alic, infants become familiar with the human voice. She adds that infants pay more attention to a human face, more importantly when it is talking. At infancy, babies either quiets down or smiles when they are spoken to. Turning towards familiar sounds and voices are also characteristic of infants. Moreover, they communicate through chuckling, gurgling, whimpering and cooing. They can also produce sounds such as â€Å"ohh† and â€Å"ah.† They also communicate and express their needs through crying. Between three and six months, an infant can show responses to changes in a tone of voice. He also learns how to vocalize his pleasure or displeasure. Moreover, he laughs, sighs, squeals, blows bubbles, babbles and sputters loudly to get the attention of people around him. He also learns t use gestures to communicate his desires. Additionally, he can cry differently if he is in pain or hungry. An infant this age can also shape his mouth to change sounds. His new collection of vocabulary includes sounds such as â€Å"b†, â€Å"m† and â€Å"p† (Alic). Six to twelve months of age marks the most critical period for receptive language development. Receptive language development is the infant’s ability to comprehend language. During this age, an infant responds to their names. He also learns how to listen keenly to speech and other sounds. He expresses his moods through body language and sound. He can also play with sounds. Aside from these, he can respond to friendly or angry tones and can repeat syllables. He also communicates through imitation of intonation or speech sounds. At this age, he uses his tongue to change sounds and babbles with as many as 12 sounds in a singsong pattern. He can also make long sounds (Alic). In his seventh month, an infant can vocalize syllables such as â€Å"Dada† or â€Å"Mama† (Child Development Institute). Rafanello added that at this stage, an infant’s babble has long and short group of sounds such as â€Å"tata upup bibibibi.† His vocabulary now includes one or two new words such as â€Å"bye-bye,† â€Å"dada,† â€Å"mama,†, â€Å"no,† or â€Å"uh-oh† (6). An infant between nine and 12 months can listen when he is spoken to. Moreover, he can give responses to simple requests. He also recognizes the names of his family members and even the names of common objects. He also understands the word â€Å"no.† He repeats sounds, exercises intonation, uses the words â€Å"dada† and â€Å"mama† for any person, connects voices and names with people, makes use of sounds other than crying for their needs or to get attention, shouts and screams, knows their own names, understands gestures babbles two to three syllable repeated sounds. By 12 and 18 months of age, a toddler can now use partial words, recognize names, laugh appropriately, use words that start with â€Å"b,† â€Å"c,† â€Å"d,† and â€Å"g,† make gestures and say â€Å"no,† understand and follow directions, and ask for help using sounds and gestures. He can also use complete words and understand certain words, such as â€Å"up,† â€Å"down† and â€Å"hot.† Moreover, a toddler this age learns to form sentences by putting two short words together. This age also marks the toddler’s understanding of words associated for everything; their language development is steady. Alic says that the majority of a toddler’s first words are universal. They consist of names of foods or family members. By the age of 18 to 24 months, a toddler has a collection of 20 to 50 intelligible words. He can now say more words each month and put two words together such as â€Å"more cookie† (Rafanello 6). His vocabulary also consists of nouns. He can follow simple commands and use two pronouns correctly. The pronouns I, me and you are commonly used. He also follows command such as â€Å"show me your eyes.† A two- to three-year old toddler is able to use short sentences to ask for things, and he has a word for almost everything. Those around him can understand his speech (Rafanello 6). His vocabulary now consists of 400 words, which include names. As early as this age, the toddler can repeat the stories, songs or rhymes he hears. He can also describe his experiences through three- to five-word sentences. By three to four years of age, a child can talk through sentences that have four or more words. If a child attends preschool, he can talk about the activities he does there. He can also converse with others and ask questions. At this age, he can use pronouns correctly. His collection of vocabulary is much bigger, usually consisting of 900 to 1,000 words (Alic). At this age, a parent is suggested to communicate with his child through self-talk, which is another way of enhancing language development. The parent can start by telling his child â€Å"I am picking up your toys.† When a child is aged four or five, his language skills further develops. According to Rafanello, a child this age exhibits ease in communicating with adults and children. However, he may have difficulty with certain sounds, such as j, l, ch, r, s, sh, th, v, z. He has the ability to speak with lots of details (6). He can now describe things and has a better grasp of number and time concepts. Moreover, he knows things about himself, such as his age. His understanding of number concept includes counting from one to ten. Language development can be further developed through continuous interaction with the people around the child. Language development can also be enriched when a child is exposed to an environment rich in language and language-based interaction. If a parent regularly reads and talks to his child, it can have an impact in the child’s ability to communicate with others. However, a parent must remember that the ability of children to learn is not the same for everyone. While one child may show quick progress, such as forming a sentence, another may have problems dealing with speech or language delay. There are times when a child exhibits mild or temporary delays. These delays can affect about six percent of children. There are factors which can affect the delays. A child may be experiencing genetic disorders, hearing impairment or development disorders. The good thing is if these disorders are detected earlier, they can be treated or prevented in their early stages. Although children show different rates when it comes to language development, it is best not to compare a child’s language development with another. Parents must make sure that the language development of their children is steady, and not just fast or slow. They must also provide an environment where their children have a room to learn things. Aside from this, parents must assist their children’s development in any way possible. Works cited Alic, Margaret. â€Å"Language Development.† 2007. About.com. 9 December 2007 . â€Å"Language Development in Children.† Child Development Institute. 9 December 2007 http://www.childdevelopmentinfo.com/development/language_development.shtml. Rafanello, Donna. â€Å"Facilitating Language Development.† Healthy Child Care America, Summer 2000: 1-6.       How to cite How Language Develops in Children, Essay examples

Friday, December 6, 2019

Business Strategies - Banyan Tree Hotels and Resorts-MyAssignmenthelp

Question: Discuss about theBusiness Strategies, Banyan Tree Hotels and Resorts. Answer: Business strategies involve decisions made to ensure that a business attains its objectives and goals (David, 2011, p. 6). They also enable a company to maintain a competitive niche in the market by ensuring they are in such a position to remain competitive in the market. In the international hospitality industry, the competition is steep and therefore, strategies employed have to ensure the business remains competitive. In this paper, we focus on strategies employed by the Banyan Tree and Angsana resorts and spa businesses. The Banyan Tree hotels and resorts started in 1992 with Ho Kwon Ping as CEO, Clair Chiang, the wife, as the senior vice president of the financing and merchandising arm and the brother Ho Kwon Cjan as the head architect. The company endeavored to free itself of cost competition previously define competition in the industry. They envisioned to provide a global brand that thrived on the corporate social responsibility (CSR) and uniqueness in the product as well as its delivery (Erdem and Tetick 2013 p. 87). The primary concern, however was the availability of infrastructure, labor as well as dilution of the brand as it spread globally. The Banyan Tree hotels and resorts brand endeavored to provide an exclusive experience that was unique. The integration of a relaxing, culturally rich and romantic feel to the setting offered was its signature in all its resorts and hotels. The feel was both in spa setting as well as the resorts and hotels which majored in a small number of rooms so as to ensure holistic experience by the client (Erdem and Tetick 2013 p. 87). The Angsana resort and spa, a sister to Banyan Tree, was founded in 2000 tapping at the younger generation market segment and competing in a more mainstream setting. To achieve the goal of making the Banyan Tree hotel and resort and Angsana spa and resort a global brand they came up with strategies in their business. These strategies include the CSR philosophy as well as investing in brand enhancement among others. The strategies have sooner become the signature in all the resorts hotels and spas as well as any other businesses under its management (David, 2011,). The strategies have seen the business set new standards in the hospitality business and attain success in its ventures. The strategies undertaken are in the operations hereafter discussed in detail. Ho Kwon Ping labored painstakingly to maintain the brands originality and uniqueness in the market. This efforts have seen the Banyan Tree and Angsana brand and uniqueness recognized globally for its services and experience. Marketing by mention in the various high-end publication and association with various globally recognized brands (Shashi and Luu , 2008). It has attracted international clientele base which led to spreading of the brand internationally. Programs to market the brand by giving incentives to qualifying customers to encouraging repeat patronage. Angsana, the sister brand, was created to access a segment of the market that mainly consisted of the younger generation. This diversification so as to tap more of the market allowed room for strengthening and growth of the two brands. The spa experience offered by Angsana is unique owing to the interior design and the ambiance (David, 2011,). The experiences were kept distinct with the Banyan Tree giving a more cultural and traditional fell. This distinction held the two brands from cannibalism and crossing. The scope of operation of the businesses was diversified to tap into the hospitality industry more holistically. They had the hotel and resort, spa management and ownership, design works, gallery among others. By engaging in the various avenues offered by the hospitality industry they extended the brand as some product like the museum shop artefacts won Pacific Asia Travel Gold award for Heritage. Apart from growth of the brand, this diversification increased the profits while still reaching more customers (Smith and Puckzo 2014). Consistency in all the businesses under Banyan Tree as well as Angsana as made the brand remain in a competitive niche. Coupling the eco-friendly qualities as well as the thematic design of the hotels and topped by the warm service, the experience was of a kind. The experience was typical of all the businesses worldwide which made it a trademark in its operations (Shashi and Luu , 2008). This consistency was spread to the businesses under the management of the Banyan Tree or Angsana. It ensured that the brand does not lose its edge. Design and construction works were in-house done for all the hotels or resorts. It ensured that the design is consistent as well as save on cost and time taken on the building projects. The designing done took into consideration the local regulations as well as environmental factors (Clarke and Wien 2007). The businesses that were managed and contracted the design work paid for the designing, as well as the construction works as whole, including pay for the workers. The consistency was thereby maintained in all the theme in all the businesses under or owned by the Banyan Tree. Environmental consideration in all the operations were made to ensure that all the factors in the businesses environments were factored. The corporate social responsibility philosophy was adopted in all the business dealings. CSR is a trend that considers the environment in which the business operates and its responsibility to it (Pazam, 2012). Banyan Tree incorporated this philosophy in its operations by employing energy saving methods in the designs of their building structures. Its also engaged in community empowering programs which also involved the guest in raising funds for a cause. In the modern times, the population that is dominating the tourism sector is made up of two major groups. These are Millennials and Asian travelers (Benckedroff, 2015, p. 1). Mainly the current trends are fueled by the needs of the Millennials which ranges from those born in the late millennia. This generations crowning characteristic is its dependence on technology. This follows that if the hospitality industry stakeholders can into tap into the needs and preferences of these two groups, will make the difference between their thriving or perish. To start off the basic factor that has the current generation of tourists in enthralled is technology. It is used for advertising and from it, most of the population is currently attaining its information (Benckedroff, 2015, p. 9). Thus if a hospitality service provider is to survive the time they have to have active information technology marketing strategies and websites. This is not only to market their brand globally but also to carry out operations online (Clarke, 2007, p. 119). Due to the ease of access to internet, the current generation finds it easy to make a booking and transact online and have as minimal delays in the front desk as possible. The current generation as none of the loyalty to a brand that was previously practiced by earlier generations (Lub et al., 2012, p. 556,563). However, the preference of uniqueness in experience might incite their loyalty. While touring the experience is not complete if nothing special is attained in it. Thus the current generation has a need for uniqueness in the hospitality scenes to make them feel special and thus capture their loyalty (Benckedroff, 2015, p. 11). Therefore if the experience in one setup does not differ from anothers the customer might go in search of another source of satisfaction for their need for diversity. Eco-efficiency in the current times is a major factor of consideration in operations not only in the hospitality industry but the whole global businesses. Thus the emergence of the ecotourism trend is the greatest challenge encountered is the disposal of waste and conservation of energy in the operation of the hotel or resort (Erdem et al, 2013, p.86). This is being overcome by designing eco-efficient settings and choosing the location of the resorts. Currently, most hotels and resorts globally can conserve on heat and water so that they work in an efficient setting and save on cost (Pizam, 2012,p. 211). Owing to the rampant ailment emerging and also the aging generation, the need for care centers is growing (Shashi p.196). They includes ready medical trainees, spa, acupuncture, massage parlors among others. Many hospitality businesses are opening up centers whose main focus is on health of the ailing and the aging. The clientele satisfied by minding their health, trust in the brand due to the care provided to them (Smith, 2014 p.110-115). This sows seeds of loyalty in the clients regarding the brands products. It also improves brand awareness in the hospitality industry as many relate the brand with caregiving. Coping with the modern times needs the stakeholders to realize the new trends set by the emerging generation and population that are touring. As we have seen with Banyan Tree and Angsana, to navigate competition landscape, new trends are followed while still creating new ones by predicting the possible developments. To keep ahead of competition, the strategies used in business should therefore not only be as per the current trends, but also make room for the future. List of References David R. F. ed 2011, Strategic management concepts and cases. 13th ed., Upper Saddle River, New Jersey, Pearson. Pazam, A. ed 2012, International Encyclopedia of Hospitality Management. 2nd ed. OxfordUK, Butterworth Heinemann Elseveir Lub X., Bijvank M. N., Bal M. P. ,Blomme R. , Schalk R., (2012),"Different or alike?: Exploring the psychological contract and commitment of different generations of hospitality workers", International Journal of Contemporary Hospitality Management, Vol. 24 Iss: 4 pp. (553 573) Smith M., Puckzo L, ed , 2014,Health, Tourism and Hospitality Spas wellness and medical travel 2nd ed London, Routledge Tylor and Francis Groupe. Benckedroff P., Moscardo G., Pendargast D. ed 2010, Tourism and Generation Y UK, MPG books Group. Erdem B., Tetick N., 2013 A new trend in the hotel industry: ecolodges, STUDIA UBB GEOGRAPHIA, LVIII, 1, (pp. 85-92) Romania, EBESCO Information Services. Shashi G., Luu B., ed, 2008, Emerging Trends in Global Health, Unites States of America, Global Health Review and GBI books. Clarke A., Wien C., 2007,International Hospitality Management Concepts and Cases,Oxford UK, Butterworth Heinemann Elseveir